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Almond Coated Sole with Shrimp Sauce
- Sole coated with slivered almonds, served with a sauce made with shrimp, butter, dill, and wine.
Almond Sole
- A microwave recipe using sole fillets, butter, lemon juice, and almonds.
Baked Sole and Corn Salsa
- Sole fillets served with cilantro and salsa. From Better Homes and Gardens.
Duglere Sole
- A microwave recipe using sole, tomatoes, onion, and wine.
Fish Fillets Oscar
- Lemon slices and fresh tarragon flavor sole fillets and asparagus spears grilled in foil packets. From Better Homes and Gardens.
Grilled Garlic Fish Fillets
- Sole, brushed with lemon juice and garlic, and broiled.
Healthy Sole Filet with Almonds
- Sole baked with lemon juice, butter, and almonds.
Individual Sole Fillet Dishes
- Rolled sole fillets microwaved with lemon juice, curry powder, Brandy, and mushrooms.
Meuniere Sole
- Sauteed sole served with a lemon and butter sauce.
Microwave Sole and Broccoli
- Sole fillets cooked with lemon juice, capers, and broccoli. From Better Homes and Gardens.
New England Stuffed Sole
- Spiral rolled sole fillets filled with lemon and herbs stuffing. From Better Homes and Gardens.
Oven Baked Sole
- Sole fillets baked with chicken broth, chives, garlic, onion, and lemon juice.
Parsley Sole Fillets
- Recipe for pecan and carrot stuffed sole. From Better Homes and Gardens.
Poached Sole Fillets, Vermouth Sauce
- Sole poached over shrimp shells and vermouth.
Sole Albert
- Sole baked with butter and Vermouth.
Sole Bercy
- Rolled sole fillets cooked in the microwave with wine, lemon juice, and butter.
Sole Embassy
- Asparagus wrapped in sole fillets and microwaved with butter, lemon juice, and mustard.
Sole Fillets and Scalloped Potatoes
- Baked sole served with potatoes, mushrooms, and leeks.
Sole Fillets Italian-Style
- A microwave oven recipe using sole, sour cream, green onions, and cheese.
Sole Fillets Ritz-Style
- Mushroom stuffed sole, served with a cream sauce.
Sole Fillets with Worcestershire Sauce
- Sole baked with Worcestershire sauce, lemon juice, and butter.
Sole Florentine
- Sauteed sole fillets baked with spinach and tomato sauce.
Sole Mediterranean-Style
- Sole fillets served with a lemon-caper sauce.
Sole New-Orleans-Style
- Sole sauteed with bell peppers, tomato, wine, and hot sauce.
Sole Parisian-Style
- Sole cooked in a microwave oven with tomatoes, mushrooms, wine, and cream.
Sole Stuffed Lettuce Rolls
- Sole wrapped in lettuce served with an anchovy and dill sauce.
Sole with Grapes
- Sole fillets baked with almonds, lemon juice, and grapes.
Valentine's Vermouth Sole
- Sole fillets baked with mushrooms, Vermouth, orange juice, and heavy cream.
Vegetable Stuffed Sole Rolls
- Zucchini and carrots wrapped in sole and baked.
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