Arbor Nutrition Guide - Directory of resources divided into food science, clinical nutrition, applied nutrition and production and consumption of food.
Explore Food Engineering - UC-Davis professor R. Paul Singh provides lectures, animations, formulas for food processing calculations, and links to related resources.
Food Science Australia - Lists universities, associations and organizations working in the subject, and food law, regulations and consumer information.
Food Science Central - A gateway to free and subscription based information relating to food science, food technology and food-related human nutrition, including feature articles, minireviews, internet links, regular news feed and website reviews.
FoodlineWeb - News, journal abstracts, review articles, legislative and marketing reports, and technical or regulatory data in the areas of food science, technology and safety. Some content requires subscription.
Garcia, Santos - Microbiologist shows research published, papers presented at meetings and curriculum vitae, together with family photographs.
Hoferica, Jozef - Canadian-based food technologist gives personal profile, career summary, skills, and contact.
King, Paul - Collection of links to academic and commercial sites, newsgroups and mailing lists, also computing articles.
Leatherhead Food Research Association - Offers information on scientific and legislative aspects of food, also consultancy and product development. [Requires subscription for full access.]
Mahendrakar, Dr. N S - Indian food scientist shows research projects and publications, processes developed, and contact details.
Science of Cooking - Recipes, activities, and webcasts are used to explain the science behind food and cooking.
Talking Food - Offers access to food-related information using email, newsgroups, mailing lists, newsletters, and chat rooms.
